[{"data":1,"prerenderedAt":136},["ShallowReactive",2],{"recipe-tefteli":3,"offline-recipe-tefteli":7,"recipe-recommendations-tefteli":91},{"id":4,"title":5,"author":6,"bakingTime":7,"beverageTypes":7,"body":8,"cookingTime":33,"cuisines":34,"description":36,"dessertTypes":7,"diets":37,"difficulty":39,"dishTypes":40,"extension":42,"gallery":7,"image":43,"ingredients":46,"instructions":68,"lastCookedAt":73,"legacyId":74,"mainIngredients":75,"mealTypes":77,"meta":79,"navigation":80,"pairingSlugs":7,"path":81,"preparationMethods":7,"preparationTime":82,"publishedAt":73,"recipeArea":83,"restingTime":7,"seasons":7,"seo":84,"servingUnit":85,"servings":86,"slug":87,"stem":88,"tags":7,"totalTime":89,"__hash__":90},"recipes\u002Frecipes\u002Ftefteli.md","Tefteli","Kristina",null,{"type":9,"value":10,"toc":27},"minimark",[11,16],[12,13,15],"h2",{"id":14},"mehr-dazu","Mehr dazu",[17,18,19],"ul",{},[20,21,22],"li",{},[23,24,26],"a",{"href":25},"\u002Frezepte\u002Fkartoffelbrei","Kartoffelbrei",{"title":28,"searchDepth":29,"depth":29,"links":30},"",3,[31],{"id":14,"depth":32,"text":15},2,"20",[35],"russisch","Tefteli: Fleischklößchen aus Hackfleisch und Milchreis, in einer Sauce aus Möhren, Zwiebeln und Tomatenmark gegart – dazu passt Kartoffelbrei.",[38],"mit-fleisch","mittel",[41],"frikadelle-bratling","md",{"src":44,"alt":45},"\u002Fimages\u002Ftefteli-8138268d.jpg","Tefteli, Hackfleischbällchen, schmoren in orangeroter Tomatensauce in einer schwarzen Pfanne",[47,51,54,56,58,62,64,66],{"amount":48,"unit":49,"name":50},100,"g","Milchreis",{"amount":52,"unit":49,"name":53},500,"gemischtes Hackfleisch",{"amount":32,"name":55},"Zwiebeln",{"amount":32,"name":57},"Möhren",{"amount":59,"unit":60,"name":61},4,"EL","Tomatenmark",{"name":63},"Gemüsebrühe",{"amount":29,"unit":60,"name":65},"Mehl",{"name":67},"Salz, Pfeffer",[69,70,71,72],"Milchreis in gesalzenem Wasser kochen und abkühlen lassen. Eine Zwiebel sehr fein hacken und mit dem Hackfleisch und Reis verkneten. Mit Salz und Pfeffer würzen.","Aus der Masse 5 cm große Fleischklößchen formen und in einer erhitzen Pfanne mit Öl anbraten. Die zweite Zwiebel fein würfeln und in einem beschichteten Topf bei mittlerer Hitze in etwas Öl anschwitzen. Die Möhren reiben und zu den Zwiebeln geben.","Das Mehl rüber streuen, umrühren und kurz mitbraten. Mit Gemüsebrühe und Tomatenmark ablöschen und mit Salz und Pfeffer abschmecken.","Die Fleischklöße hineinlegen und 15 Minuten bei schwacher Hitze gar köcheln lassen. Als Beilage passt am besten Kartoffelbrei.","2023-01-12","780",[76],"fleisch",[78],"hauptgericht",{},true,"\u002Frecipes\u002Ftefteli","40","herzhaft",{"title":5,"description":36},"Portionen (12 Klöße)","4","tefteli","recipes\u002Ftefteli","60","YFz9GlUnjjNp0UYGT8IG-JWaYX21fMNU2kxMWSF0HsQ",{"pairing":92,"similar":93},[],[94,109,120],{"path":95,"slug":96,"title":97,"description":98,"image":99,"recipeArea":83,"totalTime":102,"difficulty":103,"diets":104,"mainIngredients":105,"mealTypes":106,"dishTypes":107,"preparationMethods":7,"seasons":7,"cuisines":108,"dessertTypes":7,"beverageTypes":7,"tags":7,"pairingSlugs":7},"\u002Frecipes\u002Fgolubzi","golubzi","Golubzi","Gefüllte Weißkohlrouladen mit Hackfleisch und Milchreis, angebraten und in einer Sauce aus Möhre, Zwiebel, Tomatenmark und Sahne geschmort.",{"src":100,"alt":101},"\u002Fimages\u002Fgolubzi-ae332175.jpg","Golubzi: gefüllte Kohlrouladen in Karottensauce mit Kartoffelpüree in einer dunklen Schale","90","anspruchsvoll",[38],[76],[78],[41],[35],{"path":110,"slug":111,"title":112,"description":113,"image":7,"recipeArea":83,"totalTime":114,"difficulty":115,"diets":116,"mainIngredients":117,"mealTypes":118,"dishTypes":119,"preparationMethods":7,"seasons":7,"cuisines":7,"dessertTypes":7,"beverageTypes":7,"tags":7,"pairingSlugs":7},"\u002Frecipes\u002Ffrikadellen","frikadellen","Frikadellen","Saftige Frikadellen aus Rinderhack mit roher Zwiebel, Majoran, Paprika und Senf, bei mittlerer Hitze goldbraun gebraten.","45","einfach",[38],[76],[78],[41],{"path":121,"slug":122,"title":123,"description":124,"image":125,"recipeArea":83,"totalTime":128,"difficulty":115,"diets":129,"mainIngredients":130,"mealTypes":131,"dishTypes":133,"preparationMethods":7,"seasons":7,"cuisines":134,"dessertTypes":7,"beverageTypes":7,"tags":7,"pairingSlugs":7},"\u002Frecipes\u002Fkofta","kofta","Kofta","Saftige Kofta aus Rinder- und Lammhack mit Kreuzkümmel, Zimt und Petersilie, angebraten und im Ofen mit Zitronen-Tahini-Sauce fertig gebacken.",{"src":126,"alt":127},"\u002Fimages\u002Fkofta-2b3b14c1.jpg","Kofta mit Couscous, Granatapfelkernen, Limettenscheibe, Minze und heller Sauce auf einem blauen Teller","41",[38],[76],[78,132],"snack-fingerfood",[41],[135],"levantinisch",1793793078271]