[{"data":1,"prerenderedAt":125},["ShallowReactive",2],{"recipe-auberginen-mit-buttermilch-sauce":3,"offline-recipe-auberginen-mit-buttermilch-sauce":8,"recipe-recommendations-auberginen-mit-buttermilch-sauce":83},{"id":4,"title":5,"author":6,"bakingTime":7,"beverageTypes":8,"body":9,"cookingTime":8,"cuisines":16,"description":18,"dessertTypes":8,"diets":19,"difficulty":21,"dishTypes":8,"extension":22,"gallery":8,"image":23,"ingredients":26,"instructions":59,"lastCookedAt":63,"legacyId":64,"mainIngredients":65,"mealTypes":67,"meta":70,"navigation":71,"pairingSlugs":8,"path":72,"preparationMethods":8,"preparationTime":73,"publishedAt":74,"recipeArea":75,"restingTime":8,"seasons":8,"seo":76,"servingUnit":77,"servings":78,"slug":79,"stem":80,"tags":8,"totalTime":81,"__hash__":82},"recipes\u002Frecipes\u002Fauberginen-mit-buttermilch-sauce.md","Auberginen mit Buttermilch Sauce","Kristina","40",null,{"type":10,"value":11,"toc":12},"minimark",[],{"title":13,"searchDepth":14,"depth":14,"links":15},"",3,[],[17],"levantinisch","Im Ofen weich gebackene Auberginenhälften mit Zitronenthymian, dazu Buttermilch-Joghurt-Sauce, Za'atar und frische Granatapfelkerne.",[20],"vegetarisch","einfach","md",{"src":24,"alt":25},"\u002Fimages\u002Fauberginen-mit-buttermilch-sauce-cf03621b.jpg","Gebackene Auberginenhälften mit Buttermilchsauce, Granatapfelkernen und Thymian in einer weißen Auflaufform",[27,30,34,38,41,43,45,49,53,55,57],{"amount":28,"name":29},2,"Auberginen",{"amount":31,"unit":32,"name":33},80,"ml","Olivenöl",{"amount":35,"unit":36,"name":37},1.5,"TL","Zitronenthymian",{"amount":39,"name":40},1,"Granatapfel",{"amount":39,"unit":36,"name":42},"Za'atar",{"name":44},"Salz, Pfeffer",{"amount":46,"unit":32,"name":47,"group":48},140,"Buttermilch","Sauce",{"amount":50,"unit":51,"name":52,"group":48},100,"g","griechischer Joghurt",{"amount":39,"unit":54,"name":33,"group":48},"EL",{"amount":39,"name":56,"group":48},"kleine Knoblauchzehe",{"name":58,"group":48},"Salz",[60,61,62],"Ofen auf 200°C vorheizen. Auberginen mit Strunk halbieren und ein Kachelmuster mit einem Messer vorsichtig einschneiden, ohne die Schale zu durchstechen. Auberginen mit der Schnittseite nach oben auf ein Blech legen, mit Öl bepinseln. Mit Salz, Pfeffer und Zitronenthymian würzen. Die Auberginen 35 - 40 Minuten backen, da die wirklich weich sein müssen. Anschließend abkühlen lassen.","Währenddessen die Granatapfelkerne herauslösen und die Sauce zusammen rühren. Die abgekühlten Auberginen mit der Sauce, Za'atar, Granatapfelkernen und Thymianzweigen garnieren.","Inspiration: Yotam Ottolenghi, Plenty, S.110","2022-07-21","707",[66],"gemuese",[68,69],"vorspeise","beilage",{},true,"\u002Frecipes\u002Fauberginen-mit-buttermilch-sauce","15","2022-07-22","herzhaft",{"title":5,"description":18},"Portionen","4","auberginen-mit-buttermilch-sauce","recipes\u002Fauberginen-mit-buttermilch-sauce","55","tOQeRlpN7n1eM2RLxiAVKyIF2EeTNhbDGu7vH8gKFmQ",{"pairing":84,"similar":85},[],[86,97,112],{"path":87,"slug":88,"title":89,"description":90,"image":91,"recipeArea":75,"totalTime":7,"difficulty":21,"diets":94,"mainIngredients":95,"mealTypes":96,"dishTypes":8,"preparationMethods":8,"seasons":8,"cuisines":8,"dessertTypes":8,"beverageTypes":8,"tags":8,"pairingSlugs":8},"\u002Frecipes\u002Fgefuellte-champignons","gefuellte-champignons","Gefüllte Champignons","Im Ofen gebackene Champignons mit einer Füllung aus Spinat, Crème fraîche und Knoblauch, mit geriebenem Gouda überbacken.",{"src":92,"alt":93},"\u002Fimages\u002Fgefuellte-champignons-c81b7c9a.jpg","Geschmortes Fleisch in roter Sauce mit Bratkartoffeln und überbackenen gefüllten Champignons auf einem Teller",[20],[66],[68,69],{"path":98,"slug":99,"title":100,"description":101,"image":102,"recipeArea":75,"totalTime":105,"difficulty":106,"diets":107,"mainIngredients":108,"mealTypes":109,"dishTypes":8,"preparationMethods":8,"seasons":8,"cuisines":110,"dessertTypes":8,"beverageTypes":8,"tags":8,"pairingSlugs":8},"\u002Frecipes\u002Flauch-espuma","lauch-espuma","Lauch Espuma","Feiner Lauchschaum aus in Butter glasiertem Lauch, Weißwein, Sahne und Thymian, püriert und im Sahnesiphon aufgeschäumt.",{"src":103,"alt":104},"\u002Fimages\u002Flauch-espuma-c2c62bfc.jpg","Rosa gebratene Entenbrustscheiben mit Bratkartoffelwürfeln, Lauch-Espuma und gelber Sauce auf einem eckigen Teller","70","mittel",[20],[66],[68,69],[111],"deutsch",{"path":113,"slug":114,"title":115,"description":116,"image":117,"recipeArea":75,"totalTime":120,"difficulty":21,"diets":121,"mainIngredients":122,"mealTypes":123,"dishTypes":8,"preparationMethods":8,"seasons":8,"cuisines":8,"dessertTypes":8,"beverageTypes":8,"tags":8,"pairingSlugs":8},"\u002Frecipes\u002Fpaprika-mit-schafskaese","paprika-mit-schafskaese","Paprika mit Schafskäse","Gegrillte Paprikahälften, gefüllt mit einer cremigen Mischung aus Schafskäse, Knoblauch, Rosmarin, Oregano und Zitronensaft und im Ofen fertig gebacken.",{"src":118,"alt":119},"\u002Fimages\u002Fpaprika-mit-schafskaese-222d7a6e.jpg","Paprika mit Schafskäse gefüllt, daneben Salat und Petersilie auf einem grünen Teller","32",[20],[66],[124,68,69],"hauptgericht",1793793064899]